Ingredients
Equipment
Method
- Heat olive oil in a skillet over medium heat and sauté garlic and ginger.
- Add ground beef and cook until browned and slightly crispy.
- Stir in soy sauce and chili flakes.
- Drizzle hot honey and simmer until glossy.
- Prepare rice and vegetables.
- Assemble bowl with rice, beef, and toppings.
- Garnish with green onions and sesame seeds.
Notes
Adjust spice level with chili flakes.
Use cauliflower rice for low-carb version.
Add egg or avocado for extra richness.
Use cauliflower rice for low-carb version.
Add egg or avocado for extra richness.