Ingredients
Equipment
Method
- Dice potatoes, season them, and cook in an air fryer at 400°F for 16-18 minutes until crispy.
- In a skillet, cook onions over medium-low heat for 10-15 minutes until caramelized.
- Increase heat and add ground beef. Smash it into the pan and cook until browned and crispy. Season with salt and pepper.
- In a bowl, mix mayonnaise, ketchup, mustard, and Cajun seasoning to make the sauce.
- Assemble bowls with potatoes, beef, onions, cheese, and toppings.
- Drizzle sauce over the bowl and serve immediately.
Notes
Use lean beef for a lighter version.
Store components separately for meal prep.
Swap potatoes for lettuce or cauliflower rice for a low-carb option.
Store components separately for meal prep.
Swap potatoes for lettuce or cauliflower rice for a low-carb option.